Mountain Warrior Kung Fu Academy

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Victoria Pich's Blog – October 2012 Archive (1)

Dinner of Simply Grown Beef

For my mom's 75th birthday dinner I made Boeuf Bourgignon with Brian's Simply Grown Beef and some organic veggies, and it was delicious. Served it over brown rice. The side salad was orange slices, pear, and pomegranite, all organic. Dessert was a Serbian Walnut Cake, one of my favorite recipes. It is very rich, with a stick of butter in the frosting, hardly any flour, and lots and lots of walnuts. A good time was had by all. Brian's beef is great!

Added by Victoria Pich on October 27, 2012 at 7:33am — 1 Comment